Weekly Harvest Menu

Weekly Harvest

Includes Endless Wine Pairings

Available Jan 28th – Feb 2nd

 

First Course

 Winter Salad

Marinated Beets ~ Market Greens ~ Citrus Vinaigrette

Chardonnay – Vista Point – California

 

Main Course

Grilled Flat Iron Steak

Cauliflower ~ Peruvian Potatoes ~ Romesco Sauce

Cabernet Sauvignon – Vista Point – California

 

Dessert

Peanut Butter Bar

Chantilly Cream ~ Chocolate Sauce

42 per person