Sunday Brunch

$42 Unlimited

Butternut Squash Cappuccino

Espresso Foam

Italian Iceberg Wedge

Soppressata ~ Oregano Vinaigrette

Red Beet Hummus

Petit Vegetables ~ Pita Bread

Spicy Panang Mussels*

Coconut Cream ~ Grilled Baguette

Market Sashimi Salad*

Baby Greens ~ Sasame Vinaigrette

Roasted Granola

Local Honey ~ Greek Yogurt

Pinwheel Danish

Blueberry ~ Lemon Glaze

Belgium Waffles

Caramelized Apples ~ Chantilly Cream

Chocolate Croissant

Chocolate Sauce

California Brie Toast

Apples Jam ~ Lettuces

Octopus Ceviche

Cucumber ~ Cilantro

Shrimp-n-Grits*

Brandy Reduction

Eggs Benedict*

Marinated Chicken ~ Yuzu Hollandaise

Wild Mushroom “Pie

Mozzarella ~ Caramelized Onions

Tater Tots

“Animal Style”

Ribeye Steak*

with Poached Egg ($10)

Braised Pork Burrito*

Poblano Peppers ~ Spanish Rice

Truffled Egg Salad

Crispy Shallots ~ Ciabatta

Short Rib Fried Rice*

Sunnyside Egg ~ Spicy Mayo

Bottomless Mimosas, Bloody Mary’s, Grapefruit Palomas, or Red Sangria

Additional $17