Sunday Brunch

 

$42 Unlimited

 

Butternut Squash Cappuccino

Espresso Foam

 

Italian Iceberg Wedge

Soppressata ~ Oregano Vinaigrette

 

Red Beet Hummus

Petit ~ Vegetables

 

Spicy Panang Mussels*

Coconut Cream ~ Grilled Baguette

 

Market Sashimi Salad*

Baby Greens ~ Sasame Vinaigrette

 

Roasted Granola

Local Honey ~ Greek Yogurt

 

Spiced Pumpkin Cake

Pecans ~ Cream Cheese Frosting

 

Chocolate Waffles

Cranberry Jam ~ Vanilla Anglaise

 

Banana Bread

Butterscotch

 

California Brie Toast

Apples Jam ~ Lettuces

 

Octopus Ceviche

Cucumber ~ Cilantro

 

 

Shrimp-n-Grits*

Brandy Reduction

 

Eggs Benedict*

Marinated Chicken ~ Yuzu Hollandaise

 

Wild Mushroom “Pie

Mozzarella ~ Caramelized Onions

 

Tater Tots

“Animal Style”

 

Ribeye Steak*

with Poached Egg ($10)

 

Braised Pork Burrito*

Poblano Peppers ~ Spanish Rice

 

Truffled Egg Salad

Crispy Shallots ~ Ciabatta

 

Short Rib Fried Rice*

Sunnyside Egg ~ Spicy Mayo

 

Bottomless Mimosas, Bloody Mary’s, Grapefruit Palomas, or Red Sangria

Additional $17